Located in downtown Spokane across from the Spokane Arena at the historic Flour Mill building. Serving authentic Ethiopian food in the traditional style. With a variety of vegetarian, vegan, and gluten-free options. Also serving lamb, beef, & chicken in spicy and non-spicy versions.

Ethiopian dining is a communal experience, perfect for groups. They take pride in excellent service and hospitality, including the Ethiopian coffee ceremony, an important component of their culture and a symbol of hospitality.